Looking for a gluten free holiday brunch option? Try making your family or guests gluten-free pancakes or waffles. The easiest way is to buy a premade mix like the variety of mixes from Bob’s Red Mill. I prefer these mixes as this company uses old-fashioned stone ground flours. They also test their flours to make sure that they are gluten-free.
Surprisingly, these mixes work just as good on the griddle or in the waffle maker as conventional flours. They taste so good, that your guests won’t even know that they are gluten free.
Does Buckwheat contain gluten or wheat?