At Vince’s, we’re all about supporting local, which is why we carry items like Pickled Canadian pickles. Grown and made in Canada by a second-generation pickler, these all-natural pickles (with no preservatives) are a taste of tradition and good health.
Pickles aren’t just a tangy treat; they can be a powerhouse of health benefits. Naturally fermented veggies, like those from Pickled Canadian, are packed with antioxidants and probiotics – which help improve gut health and aid digestion. We’re always fans of something that tastes good, while being good for you!
Overall, Vince’s offers a wide selection of pickles, but here’s what we carry from Pickled Canadian:
- Full Sour Garlic Dill Pickles: For those who love a traditional, tangy punch.
- Full Sour Spicy Dill Pickles with Fresh Banana Peppers: A fiery combination that’s sure to spice up your palate.
Cooking with Pickles: a Vince’s at Home Recipe
Ever thought of incorporating pickles into your meals? Dawn, the founder of Pickled Canadian, shares a recipe in this week’s Vince’s at Home video: Pickled Canadian Pasta Salad. This dish is not only unique, but also packed with tangy flavours – perfect for your summer cuisine.
Pickled Canadian Pasta Salad:
- Egg Noodles
- Red Bell Pepper (1)
- Cooked Ham (cut into chunks)
- Sour Cream (Sheldon Creek)
- Red Onion (1)
- Fresh Dill (to taste)
- Havarti Cheese (Dill) from Castello brand
- French Onion Dip Mix (Club House) – 1 pack
- Mayo (Miracle Whip) – as desired
- Hard Boiled Eggs (2)
- Full Sour Dill Pickles (Pickled Canadian)
Directions:
- Cook the egg noodles according to the package instructions and let them cool.
- Dice the red bell pepper, cooked ham, and red onion.
- In a large bowl, combine the sour cream, mayo, and French onion dip mix.
- Add the cooled noodles, diced vegetables, ham, and cheese into the bowl.
- Chop the full sour dill pickles and hard-boiled eggs, then add them to the mix.
- Toss everything together, adding fresh dill to taste.
This pasta salad is a testament to the versatility of pickles – which not only add a unique flavor, but enhance the nutritional value of your meals.
Next time you’re at one of our stores, grab a jar of Pickled Canadian and explore the delicious and healthy world of fermented foods. Your taste buds – and your gut – will thank you!
— Mallory and Neil
